Yakitate Pan no PAN DE VOU Pandevu

Diners who enjoyed the substantial crusty breads with walnuts, raisins and orange also noted that, in varieties containing chocolate, its flavour can overpower the other ingredients. If you want to taste each component, one review praised a loaf with chocolate, walnuts and orange peel; the menu also lists walnut and raisin bread and orange chocolate bread. Some customers choose a baguette or another crusty loaf to go with wine, making this a range to consider not only for a meal but also for an evening drink.

Among the sweet options, some customers return for the melon bread, while others describe its dough as fluffy and its flavour as simple. A bread pairing the sweetness of sweet potato with the tang of cream cheese, and a soft, pull-apart brioche, are also worth considering when you fancy something sweet. The menu includes sweet potato Danish pastry, sweet red bean paste bread and mini croissants, offering different choices within the sweet range.

For savoury bread, one customer reported that the curry bread stayed crisp on the outside even after it had cooled. Bacon epi, tomato and cheese bread, and a bread filled with peas and cream cheese are other options to take away alongside a sweet bake. One reviewer particularly enjoyed the peas-and-cream-cheese combination, making it a good one to keep in mind if you like choosing by filling.

PAN DE VOU is takeaway only, with no dine-in service. It opens from 8:00 on Thursdays, Fridays, Saturdays and Sundays, so you could pick up breakfast before work or bread for the following day.